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Product Details for VIKING VGR5366BSSLP
Features
- VSH(TM) Pro Sealed Burner System
Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting. - VariSimmer(TM) Setting
The VariSimmer(TM) Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures. - Porcelainized Cooking Surface
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish. - SureSpark(TM) Ignition System
The exclusive SureSpark(TM) Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking. - Gourmet-Glo(TM) Gas Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices. - ProFlow(TM) Convection Baffle
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Description
The brand Viking VGR5366BSSLP brings restaurant-quality cooking to home kitchens in a robust 36‑inch LP-ready gas range. Equipped with 5 sealed VSH™ burners for precise flame control and a dedicated 15,000 BTU stainless steel griddle for searing and breakfast fare, it delivers high-output stovetop power. The single 4.7 cu ft gas convection oven uses Vari‑Speed Dual Flow™ Convection for consistent baking and roasting. Built with professional-grade features—such as continuous cast‑iron grates, soft‑close oven door, halogen oven lighting, and durable metal control knobs—this range is LP-compatible and finished in sleek stainless steel for a timeless kitchen aesthetic.
Manuals & Guides
- VGR5366BSSLP - English (296 KB)
- VGR5366BSSLP - Français (299 KB)
- VGR5366BSSLP - Español (298 KB)
- VGR5366BSSLP - English (4 MB)
- VGR5366BSSLP - Français (4 MB)
- VGR5366BSSLP - Español (4 MB)
- VGR5366BSSLP - English (3 MB)
- VGR5366BSSLP - Français (3 MB)
- VGR5366BSSLP - Español (3 MB)
- VGR5366BSSLP - 24"D. Countertop Side Trim - P24CST - Installation Instructions (1 MB)
- VGR5366BSSLP - 36"W. Countertop Rear Trim - P36CRT - Installation Instructions (482 KB)
- VGR5366BSSLP - LP/Propane Conversion Kit - LPKPDR - Installation Instructions (1 MB)
Key Features
VSH(TM) Pro Sealed Burner System
Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
VariSimmer(TM) Setting
The VariSimmer(TM) Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
Porcelainized Cooking Surface
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
SureSpark(TM) Ignition System
The exclusive SureSpark(TM) Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Gourmet-Glo(TM) Gas Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
ProFlow(TM) Convection Baffle
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
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