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SKU: VGR5304BBH
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Extended Protection
Extend your appliance's warranty beyond the manufacturer's terms with our Extended Protection Plan.
Enjoy added peace of mind long after the original warranty expires.
This Protection Plan includes:
Delivery services
Delivery Services:
We offer a range of delivery services to meet your needs. Please note that these services are not available in certain locations.
For more details, please visit our Delivery and Installation Services page.
The Viking VGR5304BBH brings professional-grade cooking to kitchens where space is premium. Finished in luxurious Black Bronze, it sports 4 sealed burners using the precision-engineered VSH™ Pro Sealed Burner System; complemented by a high-output TruPowerPlus™ burner for rapid searing and boiling, and VariSimmer™ settings for delicate heat control. Its continuous cast‑iron grates glide cookware between burners with ease across a durable porcelainized surface. The roomy 4.0 cu ft oven features a ProFlow™ Convection Baffle for even heat distribution, accompanied by a 30,000 BTU U‑shaped burner, Gourmet‑Glo™ infrared broiler, and Rapid Ready™ preheat for efficient results. Built tough with features like SureSpark™ ignition, TruGlide™ full‑extension rack, halogen lighting, and a smooth-closing door, it delivers culinary excellence in compact form.
The VariSimmer(TM) Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
Cook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
The exclusive SureSpark(TM) Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
