• Product Details
  • Manuals & Guides
  • Key Features
  • Reviews
Sale price $8,049.00 Regular price $8,619.00 Save $570.00 / 6% OFF

Product Details for Viking VGIC53626BVALP

Features

  • VariSimmer(TM) Setting
    The VariSimmer(TM) Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
  • Commercial Type Stainless Steel Open Burners
    Cook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance open burners with porcelain/cast iron caps
  • SureSpark(TM) Ignition System
    The exclusive SureSpark(TM) Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
  • Gourmet-Glo(TM) Gas Infrared Broiler
    Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
  • ProFlow(TM) Convection Baffle
    Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.



Description

The Viking VGIC53626BVALP 36 Inch Gas Range with 6 Open Burners brings commercial-grade performance to residential kitchens. Equipped with six open burners capable of producing up to 15,000 BTUs, it provides high-heat searing and rapid boil capabilities. The continuous cast-iron grates allow seamless movement of cookware, while the robust stainless steel construction ensures long-lasting durability. Featuring SureSpark™ ignition for reliable lighting and VariSimmer™ controls for fine temperature adjustments, this range delivers both power and precision. A spacious large-capacity oven with even heat distribution handles multi-dish meals with ease, and professional-style knobs complete the bold, clean aesthetic sought by serious cooks.

Key Features

VariSimmer(TM) Setting

The VariSimmer(TM) Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

Commercial Type Stainless Steel Open Burners

Cook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance open burners with porcelain/cast iron caps

SureSpark(TM) Ignition System

The exclusive SureSpark(TM) Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

Gourmet-Glo(TM) Gas Infrared Broiler

Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.

ProFlow(TM) Convection Baffle

Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

Reviews

Compare with similar products

This item

Recommendations

Previously viewed products