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Product Details for VIKING RVER33015BSS
Technical Details
Product details
| Product Dimensions | 29.88 in x 27.13 in x 35.88 in |
| Weight | 334 lbs. |
| Installation Type | Freestanding |
| Energy Type | Electric (radiant) |
| Oven 1 Capacity | 4.7 ft3 |
| Number of Burners | 5 |
| Self Cleaning | Yes |
| Warranty | 2 Years Parts and Labor |
Features
- Glass Ceramic Surface
Strong, wear resistant glass ceramic surface provides an easy-to-clean, continuous work surface and stainless steel frame. - Vari-Speed Dual Flow(TM) Convection
Maximize air flow and fluffiness with Vari-Speed Dual Flow(TM) Convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blades in the industry provides maximum airflow. - TruGlide(TM) Oven Racks
Easily extend and hold heavy items on any rack level with the help of roller bearing glides. - Large Capacity Oven
With one of the largest capacity ovens in the industry, you can feed a crowd and still have leftovers. The RapidReady? preheat system saves time by heating to the right temperature in a flash, so the oven is ready to cook when you are.
Description
Features and Functions
- Wide variety of surface element sizes and wattages, including a NEW fifth element
- Left front - 8 1/2" 2,000-watt dual element
- Left rear - 6 1/2" 1,200-watt single element
- Center - 12" 3,200-watt triple element
- Right front - 6 1/2" 1,200-watt single element
- Right rear - 8 1/2" 2,000-watt dual element
- QuickCook(TM) surface elements utilize ribbon technology - elements reach full power in about three seconds
-
Exclusive - Large-capacity oven has six porcelain-coated rack supports and comes standard with one heavy-duty TruGlide full extension oven rack and two standard racks
- 4.7 cu. ft. overall
- 4.1 cu. ft. measured to AHAM Standards
- High performance cooking modes include Bake, Convection Bake, TruConvec(TM) Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost
- Exclusive - Patented Vari-Speed Dual Flow(TM) convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results
- Concealed 10-pass dual-bake element provides precise temperature control
- 10-pass broiler with heat reflector provides superior broiling performance
- Rapid Ready(TM) preheat provides one of the fastest preheat times so your oven is ready to cook when you are
- Halogen oven lighting provides excellent visibility
- Shipped standard with island trim
Easy Operation and Cleanup
- Extremely large self-clean convection oven
- Strong, wear-resistant glass ceramic surface with stainless steel frame offers excellent cleanability
- Durable metal die-cast control knobs with childproof, push-to-turn safety feature
- Customer-removable knobs for easy cleaning
Installation Accessories
- 6" high backguard (RD30BG6SS)
- Countertop side trim (RD24CSTSS)
- Countertop rear trim (P30CRTSS)
- Curb base and custom curb base front (P30CBF4SS)
- LP conversion kit (RDLPKR)
Model Number
- RVER3301-5B - 30" Electric Self-Clean Range
California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
For more information about compliance with California AB1200 and Colorado HB1345 visit: www.vikingrange.com/consumer/category/products/disclosures
Manuals & Guides
- RVER33015BSS - TwoPage Specifications Sheet
- RVER33015BSS - Cleaning Tips
- RVER33015BSS - Quick Reference Guide
- RVER33015BSS - Use and Care Manual | English
- RVER33015BSS - Installation Instructions | English
- RVER33015BSS - Installation Instructions | Français
- RVER33015BSS - Installation Instructions | Español
- RVER33015BSS - Use and Care Manual | Français
- RVER33015BSS - Use and Care Manual | Español
- RVER33015BSS - 30"W./6"H. Backguard RD30BG6SS - Installation Instructions
- RVER33015BSS - Side Trim Kit RD24CSTSS - Installation Instructions
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