KITCHENAID KBBL306ESS 20.9 Cu. Ft. 36" Width Built-In Stainless Bottom Mount Refrigerator with Platinum Interior Design in Stainless Steel
- SKU KBBL306ESS
- Type Bottom Freezer Refrigerators
- Dimensions —/—/—
| Ada Compliant | ADA Height and Operation Compliant |
| Energy Rating (kwh/year) | 393 |
| Prop65 | Standard |
| Ul | Yes |
| Auto Re-ignition | No |
| Cooktop Surface Color | Color Coordinated |
| Cooktop Surface Material | Stainless Steel |
| Heating Element On Indicator Light | No |
| Hot Surface Indicator Light | No |
| Automatic Convection Conversion Temperature Adjust | Yes |
| Fuel Type | Dual Fuel |
| Lp Convertible | Yes |
| Oven Automatic Shut-off | Yes |
| Oven Configuration | Single Oven |
| Oven Light Switch Location | Oven Control |
| Oven Selections | Cancel/Off; Clock; Cook Time Indicator; Delay Start; Keep Warm Setting; Proofing; Steam Bake; Timer |
| Power On Indicator Light | Yes |
| Power Outage Compatible | No |
| Range Configuration | Slide-In |
| Range Drawer Type | Access Panel |
| Range Type | Slide-in |
| Product Height | 36.0 |
| Carton Height | 43.5 |
| Gross Weight | 205 |
| Oven Interior Height | 22.13 |
| Carton Width | 31.5 |
| Product Depth | 28.88 |
| Oven Interior Depth | 20.75 |
| Depth With Door Open 90 Degree | 48.75 |
| Depth Closed Including Handles | 28.88 |
| Carton Depth | 30.51 |
| Oven Interior Width | 24.13 |
| Net Weight | 183 |
| Product Width | 29.88 |
| Cooktop Element Style | Gas Burner |
| Left Front Element-burner Power | 17 |
| Left Front Element-burner Type | Burner |
| Left Rear Element-burner Power | 5 |
| Left Rear Element-burner Type | Burner |
| Number of Cooking Element-burners | 4 |
| Right Front Element-burner Power | 15 |
| Right Front Element-burner Type | Burner |
| Right Rear Element-burner Power | 9 |
| Right Rear Element-burner Type | Burner |
| Door Type | Metal & Glass |
| Handle Color | Stainless Steel |
| Handle Material | Metal |
| Handle Type | Towel Bar |
| Knob Color | Stainless Steel |
| Knob Type | Metal |
| Oven Control Type | Electronic Touch |
| Oven Window Size | Large |
| Grate Details | Cast Iron Grates; Continuous; Dishwasher Safe; Matte Finish |
| Number of Grates | 3 |
| Bake Element Power | 3 |
| Broiler Element Power | 4 |
| Broiler Location | Top of Oven |
| Convection Element Power | 3 |
| Convection Element Type | Fan |
| Convection Functions | Bake; Broil; Roast |
| Door Removable | Yes |
| Hidden Bake Element | Yes |
| Interior Color | Grey |
| Number of Oven Lights | 2 |
| Number of Oven Racks | 3 |
| Number of Rack Guides | 7 |
| Oven Cleaning Type | AquaLift(R) Self Clean |
| Oven Cooking System | Convection |
| Oven Light Type | Incandescent |
| Oven Rack Type | 1 |
The brand KitchenAid® KSDG950ESS is a 30″ professional‑grade dual‑fuel slide‑in range featuring a powerful 4‑burner gas cooktop and spacious electric convection oven with advanced cooking modes. Its sleek design includes a built‑in downdraft ventilation system that draws smoke and steam downward, eliminating the need for an overhead hood. The cooktop’s sealed burners and continuous grates ensure efficient, even heat distribution, while the oven’s True Convection and Air Fry mode deliver consistent results. Finished in premium stainless steel, the range also offers an intuitive digital touchscreen display, self‑clean cycle, and sturdy control knobs for precise operation. Combining powerful cooking performance with thoughtful design, this range brings chef‑level functionality and clean aesthetics to any kitchen.
this gas slide-in range provides a large cooking capacity that easily handles multiple dishes at once.
Integrates the ventilation system right into the range so that a separate hood is not needed. Smoke and odors can be removed and taken outside or air can be filtered and recirculated inside. A duct free kit can be purchased separately.
Takes the guesswork out of convection cooking by converting conventional settings for recipes to convection settings for you.
Features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing optimal temperatures combined with airflow for crisp, flaky baked goods, juicy, well-browned roasts and caramelized vegetables.
Offers the ability to provide additional moisture to the inside of the oven, enhancing cooking results.