8 Sealed Dual-Ring Brass Burners combine a total of 160,000 BTU
Continuous Cast Iron Grates provide heat distribution
4.32 Cu.Ft Convection Fan Oven, additional 2.26 Cu.Ft. Oven
Stainless steel side panels allow for install at end of counter for long lasting beauty.
Includes Cast Iron Wok-Ring, Reversible Grill/Griddle, Rotisserie Skewer & Forks, LP conversion kit and 3-Prong Plug
Continuous cast iron grates ensure even heat, providing cookware stability and mobility off the source.
4.32 Cu.Ft Convection Fan Oven with 30,000 BTU Total Broil and Bake output, additional 2.26 Cu.Ft. Oven with a 14,000 BTU Bake output.
Speckled Blue Enamel Oven Interior with 3 Halogen Lights
Pro-Style Handles and Illuminated Zinc Coated Metal Control Knobs and Bezel Rings
Sealed burners for high heat searing or precise simmering control
Black Enamel Cooktop
Blue enamel ovens and Smooth Friction Hinges
Description
The Forno Capriasca 48 Inch Gas Range enhances your home kitchen with professional styling and performance through its durable and beautiful 304-grade stainless-steel design. The cooking surface features 8 sealed dual-ring brass burners, totaling 160,000 BTU. All burners, each at 20,000 BTU, can simmer precisely at 1,000 BTU. Continuous heavy-duty cast-iron grates facilitate easy sliding of pots or pans off heat over the enamel cooktop cavity, simplifying spill cleanup. The cumulative 6.58 cu. ft. double ovens, with a 44,000 BTU output, are enclosed in a blue enamel interior. The 4.32 cu.ft. main oven offers a powerful infrared mesh broiler, a rotisserie skewer and a convection fan for precise, and consistent cooking on multiple levels. The package includes 6 telescopic stainless-steel oven racks, 1 rotisserie kit, wok support, griddle and an LP conversion kit. Additionally, zinc-coated illuminated metal knobs with bezel rings ensure enduring beauty.
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Key Features
8 Sealed Dual-Ring Brass Burners combine a total of 160,000 BTU
8 Sealed Dual-Ring Brass Burners combine a total -top out of 160,000 BTU
4.32 Cu.Ft Convection Fan Oven with 30,000 BTU Total Broil and Bake output, additional 2.26 Cu.Ft. Oven with a 14,000 BTU Bake output.
4.32 Cu.Ft Convection Fan Oven, additional 2.26 Cu.Ft. Oven
Stainless steel side panels allow for install at end of counter for long lasting beauty.
Adjustable Stainless Steel Legs Accommodate Counter Heights between 36 to 37
Sealed Dual-Ring Brass Burners can achieve high heat searing or delicate simmering control
Sealed burners for high heat searing or precise simmering control
Deep recessed black enamel range top cavity contains spills for quick clean-ups
Insulated Oven Doors with 3-Layer Glass Windows and Smooth Friction Hinges
Speckled Blue Enamel Oven Interior with 3 Halogen Lights
Continuous Cast Iron Grates provide heat distribution
Black Enamel Cooktop
Blue enamel ovens and Smooth Friction Hinges
Includes Cast Iron Wok-Ring, Reversible Grill/Griddle, Rotisserie Skewer & Forks, LP conversion kit and 3-Prong Plug
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