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SKU: VSOF7301NS
In stock
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The brand Viking VSOF7301NS in Night Sky brings together professional-grade cooking and striking design. This 30" electric French-door oven offers a spacious 4.7 cu ft capacity—the largest in its category—and features advanced Vari‑Speed Dual Flow™ Convection with reversible airflow for even, consistent results. It includes a 10‑pass concealed bake element for uniform heating and easy cleaning, along with a powerful Gourmet‑Glo™ infrared broiler for expert-level searing. The oven also offers TruGlide™ full-extension racks, illuminated CoolLit™ LED knobs, Rapid‑Ready™ preheat, a convenient steam clean cycle, integrated meat probe, and bright halogen lighting. The elegant French-door design allows one-handed opening with companion door follow—combining bold Night Sky aesthetics with chef-ready features.
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
Easily open either French-Door with just one hand and the companion door conveniently opens simultaneously.
Heavy-duty metal knobs are accented with exclusive CoolLit(TM) LED Lights when unit is turned on.
Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices. (Available in right oven.)
Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
