| Number of Cooking Modes | 17 |
| Cooking Modes | Air Fry Capable, Dehydrate, Max Broil, Rotisserie, Proof, Speed Convection, Roast, Convection Roast, Bake, Convection Bake, Pizza, Slow Roast, True Convection, Max Convection Broil, Convectio |
| Cooking Modes Second Cavity | Steaming Level, Dehydrate, Max Broil, Rotisserie, Proof, Speed Convection, Roast, Convection Roast, Bake, Convection Bake, Pizza, True Convection, Max Convection Broil, Convection Broil, Broi |
| Cleaning System | Self Clean |
| Door Hinge | Drop Down Door |
| Included Accessories | 3 x oven racks /upper, 1 x rotary spit, 1 x Broiler pan /upper, 1 x telescoping extension rails 3-fold, 1 x temperature probe /upper, 1 x temperature probe /lower, 1 x universal pan, 1 x stea |
| Color | Stainless Steel |
| Total Number of Cooking Modes Primary Cavity | 17 |
| Total Number of Cooking Modes Secondary Cavity | 17 |
| Location of secondary cavity | Bottom |
| Cavity Capacity | 4.5 Cu Ft |
| Cavity Capacity Second Cavity | 2.8 Cu Ft |
| Sensors | Multi-Point Temperature Meat Probe |
| Rotisserie | yes |
| Full Access® Telescopic Racks | no |
| Cooking Modes Combinable with Steam Function | Not Applicable |
| Water Intake | Removable Water Tank |
| Cooking Modes that Combine with Microwave Function | Not Applicable |
| Included Accessories | 3 x oven racks /upper, 1 x rotary spit, 1 x telescoping extension rails 3-fold, 1 x temperature probe /upper, 1 x temperature probe /lower, 1 x universal pan, 1 x steam container, punched, si |
| Home Connect® WiFi-enabled | yes |
| Home Connect® Features | Access Recipes, Remote Monitoring and Control |
| Door Color Material | Stainless Steel, Grey Glass |
| Door Opening | Drop Down |
| Door Hinge | Drop Down Door |
| Handle type | Masterpiece® Series |
| Type of Control | Rotary control, Button, Via app |
| Overall Appliance Dimensions (HxWxD) (in) | 48 7/8" x 29 3/4" x 23 7/8" |
| Required Cutout Size (HxWxD) (in) | 51 1/8" x 28 1/2" x 24" |
| Product Packaging Dimensions (HxWxD) | 55 18" x 31 1/2" x 34" |
| Net Weight | 293.000 lbs |
| Cavity Capacity | 4.5 Cu Ft |
| Power Cord Length | 60" |
| Watts | 8350 W |
| Volts | 240/208 V |
| Amps | 40 A |
| Sensors | Multi-Point Temperature Meat Probe |
| Rotisserie | yes |
| Fast Pre-Heat | yes |
| SoftClose® Door | yes |
| Cleaning System | Self Clean |
| ADA Compliant (When Installed to ADA requirements) | no |
| Sabbath Mode | yes |
| Air Fry Capable | Yes (Special accessory available separately) |
| Width | 29.75 in. |
| Height | 48.88 in. |
| Length | 23.88 in. |
| Weight | 138.2 lbs. |
| Depth for installation | 610 mm |
| Maximum width for installation | 724 mm |
| Net Weight | 138.2 kg |
| Product Packaging Dimensions (HxWxD) | 55 18" x 31 1/2" x 34" |
| Number of Boxes | 1 |
| Shipping Width | 34.75 in. |
| Shipping Height | 53.88 in. |
| Shipping Length | 28.88 in. |
| Shipping Weight | 178.2 lbs. |
| Total of Shipping Weight | 178.2 lbs. |
| Source | Calculation |
| Cubic Feet Measurement | 20.09 ft³ |
| Dimensional Weight | 249.75 lbs. |
| Total of Cubes | 20.09 ft³ |
| Total of Dimensional Weight | 249.75 lbs. |
Masterpiece(R) Double Steam Wall Oven 30''
Equipped with 17 heating modes and featuring steam automatic programs with over 50 automatic steam programs that automatically sets your oven to the optimum settings. Steam oven heating modes include: Bake, Broil, Roast, Convection Bake, Convection Broil, Convection Roast, Proof, Warm, Pizza, True Convection, Dehydrate, Speed Convection, Slow Roast, Steam, Steam Convection, Defrost, Reheat and Steam Programs.
Use the Multi-point Temperature Meat Probe to measure the temperature of your dish from three different points in real time for added precision and consistency. All you have to do is insert the probe while cooking.
Use the Fast Pre-Heat option to quickly heat your oven when you are in a hurry. Available for Bake, Convection Bake, Roast, Convection Roast and True Convection modes.
Reduce cooking times for frozen foods with the Speed Convection system, providing even cooking in less time. No preheat needed.
This appliance is Star-K certified and has a Sabbath mode that enables those of particular faiths to use their ovens on the Sabbath and holidays.
Air Fry Mode lets you create irresistibly crispy dishes while promoting a healthier lifestyle with reduced oil usage. Plus, enjoy the convenience of quick and efficient meal preparation. Air Fry is available once you connect your oven to Wi-Fi..
Thermador Steam Ovens feature 2.8 cu. ft. steam oven capacity, with multiple racks to accommodate all your culinary ambitions.
Maxbroil® is an exclusive option perfect or cooking thin, tender cuts of meat, poultry and fish. Featuring 4,800 Watts and 12-pass broil elements enabling you to broil large dishes evenly.
This SoftClose® Door prevents you from slamming the oven door with these ultra smooth hinges.
The True Convection baffle system allows hot air to flow evenly throughout the oven without flavor transfer, so you can plan different courses at the same time. Cooking with steam ovens helps food retain vitamins & minerals, eliminating the need to add unhealthy fats and oils.
Both ovens have three Full Access® Telescopic Racks glide smoothly on ball bearings, allowing them to expand completely for safe, easy access. Additionally, robust construction safely supports the heaviest dishes while integrated easy-grip handles make them easy to use.
A Specially Crafted Gray Glass combines with stainless steel for a luxurious look and finish.