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Product Details for KITCHENAID KMMF530PBS
Features
- 1.1 Cu. Ft. Capacity fits casserole dishes, mixing bowls and more
- Air Fry Mode
Replaces a countertop air fryer for all of the crisping with none of the clutter. Triple heating elements and a fan circulate hot air around the included air fry basket to crisp and brown food with less oil.*(BR)(BR)*When compared to deep frying. - Multifunction Oven Modes
Replace a convection or toaster oven, freeing up counter space by elevating your baking, roasting, broiling and toasting. Triple heating elements and a fan direct heat where it's needed to cook at temperatures up to 450(degree)F. - 950-Watt Microwave Cooking Power for fast cooking and defrosting
- Air Bake Mode with included oven rack
- Air Fry Mode replaces a countertop air fryer
- Backlit Touch Controls make it easy to see and select cooking modes
- Bake Mode with included oven rack
- Broil Mode with included oven rack
- Flush built-in design provides a built-in look within standard 12 3/4" cabinet cutouts
- Keep Warm Mode keeps cooked food at serving temperature
- Microwave Cooking Modes for Cook, Reheat, Soften, Melt and Defrost
- Multifunction Oven Modes for Bake, Roast, Broil and Toast
- Roast Mode with included oven rack
- Wi-Fi enabled model with smart features and mobile app
- Stainless Steel Covered Grease Filters for a fully finished look
- Steam Clean Mode helps loosen cooked-on food for easy cleaning
- Three-Speed Ventilation System helps clear the air of smoke and steam
- Toast Mode with included toasting pan
- Turntable-Free Design maximizes cooking space to fit large items
- Two LED Lights with Night Light Setting
- Includes air fry basket, toasting pan and oven rack
Description
Manuals & Guides
Key Features
Air Fry Mode
Replaces a countertop air fryer for all of the crisping with none of the clutter. Triple heating elements and a fan circulate hot air around the included air fry basket to crisp and brown food with less oil.*(BR)(BR)*When compared to deep frying.
Multifunction Oven Modes
Replace a convection or toaster oven, freeing up counter space by elevating your baking, roasting, broiling and toasting. Triple heating elements and a fan direct heat where it's needed to cook at temperatures up to 450(degree)F.
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