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SKU: GCFE3059BF | UPC: 810143400601
FRIGIDAIRE GCFE3059BF 30" Front Control Electric Range with Total Convection in Stainless Steel
Sale price
$1,091.25
Regular price
$2,149.00
Save
$1,057.75
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In stock - Ships within 24 hours
Extended Protection
?
Extend your appliance's warranty beyond the manufacturer's terms with our Extended Protection Plan.
Enjoy added peace of mind long after the original warranty expires.
This Protection Plan includes:
- Full parts and labor coverage during the whole period of the extension plan.
- Protection for the case of a power surge during both the period of the extension plan and manufacturer’s warranty
- Food loss protection
- 24/7 toll-free number for support
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$49.99
-
$74.99
-
$115.99
-
$159.00
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Delivery services
?
Delivery Services:
We offer a range of delivery services to meet your needs. Please note that these services are not available in certain locations.
For more details, please visit our Delivery and Installation Services page.
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$110.00
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$40.00
-
$49.95
Sale price
$1,091.25
Regular price
$2,149.00
Save
$1,057.75
/ 49% OFF
Product Details for Frigidaire GCFE3059BF
Technical Details
Cooktop
| Cooking Surface Type | Smooth |
| Element On Indicator Light | Yes |
| Hot-Surface Indicator Light | Yes |
Cooktop performance
| Right Front Element Burner Size (Small) | 9.0 |
| Right Rear Element Burner Size | 6.0 |
| Left Front Element Burner Size (Small) | 6.0 |
| Left Front Element Burner Size (Large) | 9.0 |
| Left Rear Element Burner Size | 6.0 |
| Right Front Element Burner | 3200 |
| Right Rear Element Burner | 1200 |
| Left Front Element Burner (Small) | 1400 |
| Left Front Element Burner (Large) | 3000 |
| Left Rear Element Burner | 1200 |
| Center Rear Element Burner | 100 |
| Keep Warm Burner Location | Center Rear |
Cooking controls
| Air Fry | Yes |
| Air Sous Vide | Yes |
| Bake | Yes |
| Broil | Yes |
| Convection Bake | Yes |
| Convection Roast | Yes |
| Cook Time | Yes |
| Keep Warm | Yes |
| Light | Yes |
| No Preheat | Yes |
| Numerical Keypad | Yes |
| Off | Yes |
| Oven Light | Yes |
| Set Clock | Yes |
| Slow Cook | Yes |
| Start | Yes |
| Steam Bake | Yes |
| Steam Clean | Yes |
| Steam Roast | Yes |
| Temperature Display | Yes |
| Timer On / Off | Yes |
Cooking controls function
| Change between Continuous Bake Setting or 12-Hour Energy Saving Feature | Yes |
| Program Fahrenheit or Celsius | Yes |
| Silent Control Panel | Yes |
Oven
| Bake Element | 2500 |
| Bake Element Pass | 8 |
| Bake Element Type | Hidden |
| Broil Element | 4000 |
| Broil Element Pass | 6 |
| Convection | Yes |
| Convection Element | 3800 |
| Convection Type | Total |
| Number of Convection Fans | 1 |
| Number of Rack Positions | 6 |
| Oven Interior Color | Midnight Black |
| Oven Light Quantity | 1 |
| Oven Light Type | Halogen |
| Oven Light Watts | 40 |
| Rack Position Type | Embossed |
| Rack Type 1 | Flat |
| Rack Type 1 Quantity | 2 |
Drawer
| Drawer Handle Style | Integrated |
| Drawer Type | Storage |
Display
| Control Location | Front |
| Display Interface Color | White |
| Display Type | Capacitive Touch |
Dimensions and volume
| Minimum Height | 35.38 |
| Maximum Height | 36.38 |
| Width | 30.0 |
| Depth | 26.0 |
| Depth With Door 90(degree) Open | 47.31 |
| Depth With Handle | 28.5 |
| Oven Interior Height | 18.13 |
| Oven Interior Width | 25.19 |
| Oven Interior Depth | 19.88 |
| Oven Capacity | 5.3 |
Electrical specifications
| Connected Load @ 240V | 13 |
| Minimum Circuit Required | 40 |
| Voltage Rating | 240 |
General specifications
| Product Weight | 181 |
| Prop 65 Label | Yes |
| Warranty - Labor | 1 |
| Warranty - Parts | 1 |
Certifications and approvals
| Star-K Certification | Yes |
| UL Listed | Yes |
Features
- Total Convection System
Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Air Sous Vide and more! - No Preheat
Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes. - Air Fry
Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven. - Five Element Cooktop
Designed to handle all of your cooking needs from a powerful 3,200-Watt EvenTemp(R) element to a 100W Keep Warm element. - Slow Cook
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100(degree)F), allowing you to lock in moisture and flavor without over or undercooking your food. - Air Sous Vide
Uses precisely controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want. - EvenTemp(TM) Cooktop Element
- Steam Bake
- Steam Clean
- Frigidaire(R) Fit Promise
- Smudge-Proof(R) Stainless Steel
- Extra Wide Store-More(R) Storage Drawer
Description
The Frigidaire Gallery 30" Front Control Electric Range features our most powerful and advanced convection system, Total Convection, enabling so many cooking modes like No Preheat, Air Fry, Slow Cook, Steam Bake, Steam Roast, Air Sous Vide, Convection Roast, Convection Bake and more! Enjoy time saving features like No Preheat and our convenient 30-minute oven Steam Clean that's chemical-free, odor-free and fast. Also includes our fingerprint resistant, Smudge-Proof(R) Stainless Steel finish.
Manuals & Guides
Key Features
Total Convection System
Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Air Sous Vide and more!
No Preheat
Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes.
Air Fry
Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
Five Element Cooktop
Designed to handle all of your cooking needs from a powerful 3,200-Watt EvenTemp(R) element to a 100W Keep Warm element.
Slow Cook
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100(degree)F), allowing you to lock in moisture and flavor without over or undercooking your food.
Air Sous Vide
Uses precisely controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want.
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