Sale price
$3,899.00
Regular price
$4,463.97
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$564.97
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Product Details for FISHER & PAYKEL VB30SMB3
Technical Details
Product dimensions
| Depth | 22.0 |
| Height | 10.0 |
| Width | 29.0 |
Accessories (included)
| External vacuuming accessory kit | Adaptor, stopper and tube |
| Large size BPA-free vacuum seal bags | 50 |
| Small size BPA-free vacuum seal bags | 50 |
Performance
| Vacuum levels | 3 |
| Vacuum sealing levels | 3 |
Power requirements
| Amperage | 10 |
| Supply frequency | 60 |
| Supply voltage | 120 |
Features
- Three levels of vacuum and heat sealing for food storage, marinating or portioning
- Effortless preparation for sous vide cooking
- Push-to-open drawer and intuitive touch controls for effortless operation
- Designed to match our Minimal style appliances, for the ultimate kitchen solution
Description
This refined and minimal Vacuum Drawer can be used to prepare food for sous vide cooking, marinating and storage.
Finish Black Glass
Finish Black Glass
Manuals & Guides
- VB30SMB3 - Planning Guide - 30" Minimal Handleless EN
- VB30SMB3 - Planning Guide - 30" Minimal Handleless (English)
- VB30SMB3 - Planning Guide - 30" Minimal EN
- VB30SMB3 - Planning Guide - 30" Minimal Handleless (Canadian French)
- VB30SMB3 - Planning Guide - 30" Minimal Handleless (Canadian French)
- VB30SMB3 - Planning Guide Oven
- VB30SMB3 - Planning Guide - 30" Minimal Handleless (Mexican Spanish)
- VB30SMB3 - Planning Guide Oven
- VB30SMB3 - Planning Guide - 30" Minimal (English)
- VB30SMB3 - Planning Guide Oven
- VB30SMB3 - Planning Guide - 30" Minimal (Canadian French)
- VB30SMB3 - Planning Guide Oven
- VB30SMB3 - Planning Guide - 30" Minimal (Mexican Spanish)
- VB30SMB3 - Installation Guide (English, Canadian French, Mexican Spanish)
- VB30SMB3 - Planning Guide Oven
- VB30SMB3 - Quick Reference guide
- VB30SMB3 - Quick Reference guide
- VB30SMB3 - Installation Guide (Mexican Spanish)
- VB30SMB3 - Right To Repair Declaration (English, Canadian French)
- VB30SMB3 - Installation Guide (English)
- VB30SMB3 - Safety & Warnings (English, Canadian French, Mexican Spanish)
- VB30SMB3 - Installation Guide (Canadian French)
- VB30SMB3 - First Use (English, Canadian French, Mexican Spanish)
- VB30SMB3 - Quick Reference guide
- VB30SMB3 - First Use (English, Canadian French, Mexican Spanish)
Key Features
Three levels of vacuum and heat sealing for food storage, marinating or portioning