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Sale price $6,849.00 Regular price $7,328.99 Save $479.99 / 6% OFF
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Product Details for VIKING VSOE130EU

Features

  • TruConvec(TM) Convection Cooking
    TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
  • Vari-Speed Dual Flow(TM) Convection
    Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
  • Concealed Bake Element
    Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
  • TruGlide(TM) Full Extension Rack
    Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
  • Rapid Ready(TM) Preheat System
    Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
  • 10-Pass Broiler with Heat Reflector
    Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.



Description


Commercial-Type Cooking Power

  • 20% Larger RackView(TM) trimless windows on the Oven Doors for better visibility into the oven
  • Exclusive BlackChrome(TM) Knobs ship standard
  • One of the largest oven cavities in the industry
  • Patented Vari-Speed Dual Flow(TM) convection system has the one of the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
  • Rapid Ready(TM) Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
  • Each oven has six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide(TM) full extension oven rack
  • Improved halogen lighting makes it easy to see inside
  • Improved 10-pass broiler with heat reflector directs heat directly into the food for quicker results
  • High performance cooking modes include TruConvec(TM) convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection features in top oven of double ovens only)
  • Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
  • Self-clean feature on all ovens

Easy Operation and Cleanup

  • Self-clean oven setting with indicator light
  • Large, easy-to-read, commercial-type knobs and bezels
  • Heavy-duty oven door handle
  • High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
  • Concealed 10-pass dual bake element makes for easy clean up of the oven cavity

Multiple design options

  • Oven can be installed flush to the cabinet with the Flush Mount Installation Kit accessory
  • Oven can be installed in a normal application to stand proud from the face of the cabinet

Model Numbers

  • VSOE130 - 30" Single Electric Select Oven

California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
For more information about compliance with California AB1200 and Colorado HB1345 visit: www.vikingrange.com/consumer/category/products/disclosures

Key Features

TruConvec(TM) Convection Cooking

TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

Vari-Speed Dual Flow(TM) Convection

Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Concealed Bake Element

Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

TruGlide(TM) Full Extension Rack

Easily extend and hold heavy items on any rack level with the help of roller bearing glides.

Rapid Ready(TM) Preheat System

Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

10-Pass Broiler with Heat Reflector

Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.

Rebates

Viking Dream Kitchen Savings Event – Premium Appliance Rebates in 2026

PURCHASE A QUALIFYING OPTION & COMPLETE YOUR KITCHEN WITH A FREE PRODUCT OR $1000 ALLOWANCE BONUS! BUY A SECOND QUALIFYING OPTION & RECEIVE A SECOND FREE PRODUCT FOR A TOTAL SAVINGS OF UP TO $5,318 MSRP
Valid: 01/01/2026 - 06/30/2026
Download Rebate formView all rebate products

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