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Sale price $6,279.00 Regular price $6,719.00 Save $440.00 / 6% OFF

Product Details for Viking RVGR33025BDA

Features

  • Five Permanently Sealed Burners
    With a variety of BTU ratings including a new fifth burner, this range can handle all of your surface cooking needs.
  • SureSpark(TM) Ignition System
    From low to high, the exclusive SureSpark? ignition system lights every time.
  • Continuous Grate
    It's a breeze to slide stew laden pots or to utilize multiple burners with the heavy-duty virtually continuous grate surface.
  • TruGlide(TM) Oven Racks
    Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
  • ProFlow(TM) Convection Baffle
    Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlo(TM) Convection Baffle system. Each ProFlow(TM) Baffle has been engineered specifically for each oven cavity to maximize even cooking.



Description


Features and Functions

  • Wide variety of BTU ratings to accommodate all types of surface cooking needs - including a fifth burner
    • Left front - 18,000 BTU
    • Left rear - 9,100 BTU
    • Center - 9,100 BTU
    • Right front - 17,000 BTU
    • Right rear - 12,000 BTU
  • Sealed burners with porcelainized cast-iron burner caps and grates
  • Exclusive - SureSpark(TM) Ignition System
    • Automatic electric spark ignition/re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
  • Large-capacity oven has six porcelain-coated rack supports and comes standard with one TruGlide(TM) Full Extension Oven Rack and two standard racks
  • High performance cooking modes include Natural Airflow Bake, Convection Bake, Broil, Convection Broil, Convection Dehydrate, and Convection Defrost
  • All convection functions utilize the ProFlow(TM) Convection Air Baffle; specifically designed to ensure balanced air flow for even heat distribution
  • Exclusive - combination of single 30,000 BTU U-shaped burner and broiler with SureSpark(TM) Ignition System
  • 15,000 BTU broiler provides intense searing heat for broiling applications
  • Two halogen oven lights for excellent visibility throughout oven cavity
  • Shipped standard with island trim
  • Accessory portable griddle/grill (RDPGD) available for use over center burner

Easy Operation and Cleanup

  • Extremely large self-clean convection oven
  • Permanently sealed burners - spills cannot enter the one-piece, tooled and porcelainized burner box
  • Durable metal die-cast knobs with child-proof, push-to-turn safety feature
  • Customer-removable knobs, grates, and burners/caps for easy cleaning
  • Continuous grate design for easy movement of pots and pans

Installation Accessories

  • 6" high backguard (RD301BG6SS)
  • Countertop side trim (RD24CSTSS)
  • Countertop rear trim (P30CRTSS)
  • Curb base and custom curb base front (P30CBF4SS)
  • LP conversion kit (RLPKR2)
  • Natual Gas conversion kit (RNKR2)

Model Number

  • RVGR3302-5B - 30" Gas Self-Clean Range with Five Burners

California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
For more information about compliance with California AB1200 and Colorado HB1345 visit: www.vikingrange.com/consumer/category/products/disclosures

Key Features

Five Permanently Sealed Burners

With a variety of BTU ratings including a new fifth burner, this range can handle all of your surface cooking needs.

SureSpark(TM) Ignition System

From low to high, the exclusive SureSpark? ignition system lights every time.

Continuous Grate

It's a breeze to slide stew laden pots or to utilize multiple burners with the heavy-duty virtually continuous grate surface.

TruGlide(TM) Oven Racks

Easily extend and hold heavy items on any rack level with the help of roller bearing glides.

ProFlow(TM) Convection Baffle

Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlo(TM) Convection Baffle system. Each ProFlow(TM) Baffle has been engineered specifically for each oven cavity to maximize even cooking.

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